Penokean Hills Farms
290 Deplonty Rd., Bruce Mines, ON P0R 1C0
Penokean Hills Farms is a local 100% Northern Ontario brand of premium-quality beef from the Algoma district. Their cattle are primarily raised on natural grasses and finished for three to four months on their Premier Award Winning finishing diet (Pea’s and Barley) which helps to promote great tenderness and uniquely local taste. Penokean Hills uses Black and Red Angus and Angus-cross cattle. These animals are free to forge on the natural grasses and plants that are both healthy for the cattle, the consumer and adapted to Northern Ontario conditions. The beef is all-naturally raised, with no use of any added hormones or anti-biotics.
Penokean Hills Farms offers fresh product each week through a number of local business’ and farmers markets. You can also find their beef at many local steakhouses/restaurants in Sault Ste. Marie and Sudbury. Their beef is also on the menu of some of the top restaurants and butcher shops in the GTA and across Ontario. For more information, please visit their website at www.penokeanhillsfarms.com
Available directly from the individual farms or at select local outlets: Little Rapids General Store, 59 Little Rapids Rd., 4 km north of Thessalon, off Hwy. 129; Johnson Farmer’s Market, Desbarats; Algoma Farmer’s Market, The Country Way Health Food Store, Superior Bakery, Sault Ste. Marie; Co-op Algoma AG Centre, Echo Bay; and B & G Nyman’s Fisheries, Blind River.
Everything from sides to individual cuts.
Products include: beef, lamb, pork, chicken and poultry, and maple syrup. Check with individual producers for availability.
Telephone – 705-971-6328
E-mail – email@example.com
Contact: Nicholas L. Gordon (Director of Sales and Marketing)
Penokean Hills Farms has strict product standards in place to ensure the best quality meat reaches your plate. We offer both beef and lamb. All beef is guaranteed to be minimum Grade A beef, less than 30 months of age, and is never administered any growth promoting hormones or antibiotics. We offer both grass- and grain-finished beef to please both your palate and preferences. Grass-finished beef is raised on forages and grasses alone, producing flavourful, lean cuts. Grain-finished beef is corn-free, finished on an award-winning pea-barley diet shown to produce tender, tasty cuts.
“Strengthening the local economy: Penokean Hills Farms strives to use local businesses in day-to-day operations, keeping dollars in Algoma. We keep all products in the region from start to finish, reducing our carbon foodprint for a sustianable way of life.”
Huron Shores Producers:
Applehill Farm, 2 Tait Rd., Iron Bridge, ON, Will and Elaine Samis (see map below).
Spruce Ridge Farm, 120 River Rd., Thessalon, ON, Ray and Joanne Prestedge, and Blair MacKinnon.
Visit the Penokean Hills Farms website (About Us) to learn more about the individual farms and their owners.